BROWN SUGAR COOKIES
Makes 200 cookies. Bake in 350° oven.
INGREDIENTS |
WEIGHTS |
MEASURES |
|
| Brown sugar | 1 qt. (or 4 cups) | ||
| Butter or other shortening | 1 lb. | 2 cups | |
| Shell eggs | 4 | ||
| Sifted flour | 2 qts & 1 cup (or 9 cups) | ||
| Soda | 2 tsps. | ||
| Salt | 2 tsps. | ||
| Baking powder | 4 tsps. | ||
| Milk | 2 cups | ||
| Vanilla | 2 tsps. |
DIRECTIONS:
1. Cream butter, sugar and eggs. Add sifted dry ingredients alternately with milk and vanilla.
2. Drop with a No. 40 scoop on a greased baking sheet or shape dough in rolls, chill and slice.
3. Bake at 350°F. oven for 10 to 12 minutes or until done and brown.
| Number of PortionsSize of Portion |
200 1 each |
| Calories……….Cholesterol……
Sodium……….. Fiber………….. |
56
5 Mg 50 Mg 0.15 G |
Iron…………..Calcium………
Vitamin A…… Vitamin C…… |
0.37 Mg 13.82 Mg 21 RE 0.03Mg |
Protein……………Carbohydrates……
Total Fat ………… Saturated Fat……. |
0.80 G 8.76 G 2.05 G 0.43 G |
5.66% 62.16% 32.72% 6.85% |