CHOCOLATE PEANUT BUTTER ROLLED WHEAT OR OATMEAL SQUARES
Makes 100 servings. Unbaked
INGREDIENTS |
MEASURES |
|
Butter or margarine, melted | 1 pt. (or 2 cups) | |
Sugar | 8 cups | |
Cocoa ** | 2 cups | |
Fluid milk | 2 cups | |
Salt | 1 tsp. | |
Vanilla | 4 Tbsps. | |
Peanut butter | 4 cups | |
Rolled wheat or oats | 3 qts. (or 12 cups) |
** May be omitted for caramel cookies
DIRECTIONS:
1. Mix first five ingredients. Bring mixture to a boil. Boil 1 minute.
2. Remove from heat. Add vanilla and peanut butter. Stir until well mixed.
3. Add rolled wheat or quick-cooking oats.
4. Drop onto a cookie sheet or press into a pan; cut in squares.
Number of PortionsSize of Portion |
100 1 each |
Calories……….Cholesterol……
Sodium……….. Fiber………….. |
198
1 Mg 75 Mg 2.10 G |
Iron…………..Calcium………
Vitamin A…… Vitamin C…… |
0.85 Mg 17.67 Mg 38 RE 0.05 Mg |
Protein……………Carbohydrates……
Total Fat ………… Saturated Fat……. |
4.59 G 24.99 G 9.89 G 2.09 G |
9.30% 50.58% 45.03% 9.52% |