RECIPE FOR CINNAMON SUGAR TOPPING (For muffins, sweet rolls or coffee cakes)

CINNAMON SUGAR TOPPING
(For muffins, sweet rolls or coffee cakes)
Makes 2 qts. topping.
Spreads 2 pans (18” x 26” x 1”) coffee cake.
INGREDIENTS WEIGHTS MEASURES
Sugar 4 lbs. 2 qts. (or 8 cups)
Cinnamon 1 oz. ¼ cup
DIRECTIONS:
Mix sugar and cinnamon.  Brush muffins, rolls or coffee cake with melted butter and spread with topping before baking.
Number of Portions 100
Size of Portion 1 Tbsp.
Calories 208 Iron 1.72 Mg Protein. 4.62 G 8.98%
Cholesterol 13 Mg Calcium 30.42 Mg Carbohydrates. 32.08 G 61.78%
Sodium. 143 Mg Vitamin A 38 RE Total Fat 6.76 G 29.29%
Fiber 1.25 G Vitamin C 0.23 Mg Saturated Fat 1.91 G 8.26%