RECIPE FOR CORN MEAL MIX -I

CORN MEAL MIX  I
Makes 2.8 gallons
INGREDIENTS WEIGHTS MEASURES
All-purpose flour 4 lbs. 4 qts. (or 16 cups)
Salt 2 oz. ¼ cup
Sugar 1 lb. & 4 1/3 oz. 2 2/3 cups
Baking powder 6 ½ oz. 1 cup
Shortening, hydrogenated 2 lbs. 1 qt. (or 4 cups)
Corn meal 6 lbs. 4 ½ qts. (or 18 cups)
DIRECTIONS:
1.      Weigh or measure flour; add salt, sugar, and baking powder.  Stir to blend.
2.      Cut in shortening with pastry blender, electric mixer, etc., until lumps are finely distributed.  Add corn meal and mix.
3.      Measure by piling lightly into cup and leveling with spatula.
Number of Portions 224
Size of Portion 1 each
Calories 117 Iron 0.99 Mg Protein. 1.87 G 6.40%
Cholesterol  2 Mg Calcium 59.85 Mg Carbohydrates. 18.29 G 62.68%
Sodium. 231 Mg Vitamin A  5 RE Total Fat 3.94 G 30.39%
Fiber 1.12 G Vitamin C 0.00 Mg Saturated Fat 1.52 G 11.68%