RECIPE FOR PEANUT BUTTER BARS

PEANUT BUTTER BARS

Makes 100 bars				Bake in 350° oven.
(2 pans, 18” x 26” x 1”)


INGREDIENTS	MEASURES
Shortening, butter or margarine	1 1/3 cups
Peanut butter	1 pt. (or 2 cups)
Brown sugar	1 cup, packed
Granulated sugar	1 qt. (or 4 cups)
Salt	1 tsp.
Shell eggs **	8
Vanilla	1 ½ tsps
Sifted flour	1 qt.
Baking powder	4 tsps.
Coconut or raisins	1 qt (or 4 cups)

**	1 1/3 cup dried egg and 1 1/3 cup water may be substituted for the shell eggs.


DIRECTIONS:
1. Mix the first 7 ingredients at low speed until well blended.
2. Sift together flour and baking powder; mix with coconut or raisins.
3. Mix all ingredients until blended. Pour in two greased pans – 18” x 26” x 1”.
4. Bake in 350° F. oven for 20 to 25 minutes or until done. Cool, cut into bars.



Number of Portions	100
Size of Portion	1 each




Calories	133	Iron……	0.57 Mg	Protein….	2.53 G	7.59%
Cholesterol	17 Mg	Calcium	21 Mg	Carbohydrates	19.73 G	59.18%
Sodium	102 Mg	Vitamin A	32 RE	Total Fat .	5.53 G	37.28%
Fiber…	0.67 G	Vitamin C	0.2 Mg	Saturated Fat	1.12 G	7.59%