PEANUT BUTTER COOKIES | ||||||||
Makes 350 cookies. | Bake in 375° oven. | |||||||
INGREDIENTS | WEIGHTS | MEASURES | ||||||
Peanut Butter | 2 gals. | |||||||
Sugar | 2 gals. | |||||||
Shell eggs | 2 doz. | |||||||
Butter or margarine | 2 lbs. | 4 cups | ||||||
Baking powder | 1 heaping Tbsp. | |||||||
Soda | 1 tsp. | |||||||
Milk | 1 qt. | |||||||
Flour | 1 lb. | 1 qt. | ||||||
DIRECTIONS: | ||||||||
1. Mix all ingredients in 20 quart mixer at medium speed. | ||||||||
2. Portion – using a No. 24 scoop and bake in 375° F. regular oven, or 325° F. convections oven until done. | ||||||||
Number of Portions | 350 | |||||||
Size of Portion | 1 each | |||||||
Calories | 241 | Iron…… | 0.56 Mg | Protein…. | 6.62 G | 10.98% | ||
Cholesterol | 15 Mg | Calcium | 17 Mg | Carbohydrates | 24.16 G | 40.03% | ||
Sodium | 148 Mg | Vitamin A | 28 RE | Total Fat . | 14.57 G | 54.33% | ||
Fiber… | 1.43 G | Vitamin C | 0.0 Mg | Saturated Fat | 3.00 G | 11.17% | ||